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SPICE KINDS

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Celery Salt

Celeries are dried at first and then powdered. By adding salt, it becomes an alternative aromatic flavor for meals and coctails.
Tanduri Masala

Tanduri Masala is an indispensable chicken mixed spice for Indian cuisine, that has a different taste with its content; Red Pepper, Cummin, Coriander, Garlic, Onion, Ginger, Cinnamon and Salt.
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